Lot n° 356
Estimation :
30 - 40
EUR
Result with fees
Result
: 74EUR
ESCOFFIER, A. - Lot 356
ESCOFFIER, A.
The Book of Menus
Paris, Flammarion. [1937]
8vo, publisher’s blue cloth binding.
Paper yellowed and slightly brittle.
Included with this is, by the same author:
Aide-Mémoire culinaire followed by a study on French and foreign wines….
Paris, Flammarion, [1928]
In-12 paperback, yellowed paper. Sample restaurant menus at the end.
2 vols.
My orders
Sale information
Sales conditions
Return to catalogue